Home » Lunch/snacks » Dilly beans

Dilly beans

Dilly beans

Dilly beans
,
CookItEasy.net
CookItEasy.net
Dilly beans photo 1

Ingredients/Components

  • salt - 1/4 c
  • water
  • vinegar
  • cloves garlic - 4 item
  • cayenne pepper - 1 tsp
  • fresh green beans - 2 lb
  • heads dill - 4 item

How to make dilly beans:

Pack beans lengthwise in pint jars. Add 1/4 teaspoon cayenne pepper, 1 clove garlic and head of dill to each jar. Combine water and vinegar. Cover beans with the mixture. Process for 10 minutes in boiling water bath. Allow to stand for about 2 weeks to let flavor develop.

Recipe categories: Lunch/snacks, Appetizers, Vegetables.

Rating:
Dilly beans
4.3
Average rating: 4.3 of 5, total votes: 4
Cook. Time: PT25M
Total Time: PT25M


Complain about this recipe
Cause of complaint:

Related ingredients:
eggs, flour, brown sugar, chocolate chips, boiling water, popped corn, ground beef, hamburger, medium onion, chopped
You may be interested in these recipes:
More Lunch/snacks recipes
Similar recipes
Same ingredients
Lunch/snacks top recipes