Dill dip
Dill dip
Ingredients/Components
- sour cream - 1 c
- mayonnaise - 1 c
- parsley - 1 Tbsp
- green onion - 1 Tbsp
- dill weed - 1 tsp
- Beau Monde spice - 1 tsp
How to make dill dip:
Mix all ingredients together and chill. Overnight is best, but can be for just a few hours, if necessary. Serve with fresh, cut up vegetables (carrots, celery, radishes, zucchini, cauliflower and broccoli).Recipe categories: Lunch/snacks, Appetizers, Dips.
Rating:
Related ingredients:
cream cheese, pkg, sour cream, salt, poppy seed, mayonnaise, chopped green onion
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