Deviled eggs
Deviled eggs
Ingredients/Components
- sugar - 2 Tbsp
- vinegar
- paprika - 1 item
- mustard - 6 Tbsp
- relish - 1 item
- mayonnaise - 1 item
- boiled eggs - 1 item
How to make deviled eggs:
Eject yolk from boiled eggs (after cutting yolks in 1/2). Mix yolks with mayonnaise and relish. Mix sugar with mustard and vinegar. Pour into previous mixture. Put egg yolk mixture back into half egg whites. Sprinkle with paprika.Recipe categories: Egg, Appetizers, Side dish.
Rating:
Related ingredients:
sour cream, eggs, separated, shortening, brown sugar, packed, butter or oleo, zucchini, grated, deep dish pie shells, jar chunky applesauce, hard-cooked eggs, shelled, white cake mix, baked
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