Deviled eggs
Deviled eggs
Ingredients/Components
- eggs - 6 item
- pepper to taste - 1 item
- salt to taste - 1 item
- pinch of sugar - 1 item
- mayo - 2 Tbsp
How to make deviled eggs:
Boil eggs. Peel and remove yolks. Mash; add salt, pepper, mayo and sugar. Stir well. Put back in egg whites.Recipe categories: Egg, Appetizers, Side dish.
Rating:
Related ingredients:
milk, flour, brown sugar, egg yolks, can eagle brand sweetened condensed milk, stick oleo, about 2 lb, boiled eggs, box yellow cake mix, box white cake mix
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