Crescent chicken
Crescent chicken
Ingredients/Components
- can cream of chicken soup - 1 item
- chicken broth - 1 c
- shredded cheese - 1 c
- or 4 large chicken breasts - 3 item
- crescent rolls 1 can - 8 item
How to make crescent chicken:
Boil chicken breast. When done, take out. Pull chicken off bone. Put crescent rolls in and roll up as you would regular crescent rolls. Place in a Pyrex or Corning dish. Heat broth, soup and cheese together and mix well. Pour over crescent rolls and place in oven. Use instructions on roll can to cook by. When browned on top, take out and serve.Recipe categories: Chicken, Poultry, Meat.
Rating:
Related ingredients:
pkg, sour cream, stick margarine, oil, lemon juice, can cream of chicken soup, can evaporated milk
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