Crescent chicken
Crescent chicken
Ingredients/Components
- milk - 1/2 c
- can cream of chicken soup - 1 item
- can crescent rolls - 1 item
- Cheddar cheese, grated - 1 c
- can deboned chicken - 1 item
How to make crescent chicken:
Mix together Cheddar cheese and deboned chicken. Place in crescent rolls. Roll up and press on ends to seal. Mix cream of chicken soup with milk until well blended. Heat. Pour into casserole dish and place rolls in. Bake at 375° for 25 to 30 minutes.Recipe categories: Chicken, Poultry, Meat.
Rating:
Related ingredients:
sour cream, salt, flour, water, eggs, beaten, vegetable oil, large egg, honey
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