Creamy chocolate frosting
Creamy chocolate frosting
Ingredients/Components
- vanilla
- milk - 1/3 c
- cocoa - 1/2 c
- powdered sugar
- butter or margarine, melted - 3 Tbsp
How to make creamy chocolate frosting:
Combine melted butter and cocoa, then add milk and vanilla. Stir in the sugar (sift) add sugar in 3 parts, beat until smooth. If frosting is too thick to spread easily, beat in 1/2 teaspoon milk at a time to get the right consistency.Recipe categories: Desserts, Cakes, Cake fillings and frostings.
Rating:
Related ingredients:
eggs, pkg, flour, butter, sifted flour, 1 lb, dates, envelope dream whip, box pillsbury yellow cake mix, 2 layer size yellow or white or chocolate cake mix
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