Barbecued spareribs
Barbecued spareribs
Ingredients/Components
- brown sugar - 2 Tbsp
- butter - 2 Tbsp
- water - 1 c
- Worcestershire sauce - 3 Tbsp
- mustard - 1 Tbsp
- ketchup - 1 c
- salt and pepper to taste - 1 item
- onion, chopped - 1 item
- celery, chopped - 1/2 c
- spareribs - 3 lb
How to make barbecued spareribs:
In baking pan, brown ribs on both sides. In a saucepan add butter. Cook onion until tender. Add the remaining ingredients and cook slowly until flavors are blended, about 10 to 15 minutes, then pour sauce over browned ribs. Cover tightly and bake in oven (350°) for 1 1/2 to 2 hours or until tender.Recipe categories: < 4 hours, Meat, Pork.
Rating:
Related ingredients:
sugar, cinnamon, eggs, milk, salt, water, oil, can green beans
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