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Cream of crab soup

Cream of crab soup

Cream of crab soup
,
CookItEasy.net
CookItEasy.net
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Ingredients/Components

  • milk - 4 c
  • flour - 4 Tbsp
  • stick butter - 1/2 item
  • medium onion, chopped - 1/2 item
  • crabmeat - 1 lb
  • half and half milk - 1 pt
  • cans potato soup - 2 item
  • Old Bay to desired taste - 1 item

How to make cream of crab soup:

Mix all ingredients and stir over medium heat for about 30 to 40 minutes.

Recipe categories: Soups & stews, Bisques/cream soups, Crab.

Rating:
Cream of crab soup
3.3
Average rating: 3.3 of 5, total votes: 3
Cook. Time: PT30M
Total Time: PT30M


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Related ingredients:
pkg, butter or margarine, water, ground beef, cubed potatoes, small onions, beef bouillon cubes, navy beans, diced bacon, dry navy beans, rinsed and picked over
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