Cream of broccoli soup
Cream of broccoli soup
Ingredients/Components
- pkg - 1 oz
- milk - 3 c
- flour - 4 Tbsp
- butter
- water
- chicken bouillon cubes - 4 item
- small chopped onion - 1 item
How to make cream of broccoli soup:
White Sauce:4 Tbsp. butter4 Tbsp. flour3 c. milk Simmer together first 4 ingredients while preparing White Sauce. White Sauce: Melt butter. Add flour while bubbling. Add milk and stir until thick. Add to first mixture.Recipe categories: Soups & stews, Bisques/cream soups, Broccoli.
Rating:
Related ingredients:
butter or margarine, chicken broth, ground beef, ground meat, crab boil, medium onions, thinly sliced, sliced onions, trimmed scallions, yellow or green dry peas, small onion, chopped and sauteed in 1/2 stick margarine
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