Cream cheese cake
Cream cheese cake
Ingredients/Components
- sugar - 3 c
- cream cheese - 1 (8
- eggs - 6 item
- vanilla
- sticks margarine - 3 item
- dash of salt - 1 item
- unbaked pie shell - 1 item
- cake flour - 3 c
How to make cream cheese cake:
Cream the margarine, cream cheese and sugar until light and fluffy. Add salt. Add eggs, one at a time, beating well after each egg. Stir in flour. Add vanilla. Beat. Pour into unbaked pie shell. Bake at 325° for 1 1/2 hours. Delicious.Recipe categories: Desserts, Cakes, < 60 mins.
Rating:
Related ingredients:
sugar, pkg, flour, eggs, well beaten, box white cake mix, box graham crackers, box cake mix, large bag oreo cookies, duncan hines butter cake mix
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