Crazy chocolate cake

Crazy chocolate cake

Ingredients/Components

• sugar - 1 c
• vanilla - 1 tsp
• milk - 1 c
• salt - 1/2 tsp
• flour - 1 c
• soda - 1 tsp
• cocoa - 3 Tbsp
• melted butter - 2 Tbsp
• vinegar - 1 Tbsp
• salad oil - 1 c
• egg yolk - 1 item
• Sift again into an ungreased 8-inch square baking pan
• cream enough to make right consistency to spread - 1 item

How to make crazy chocolate cake:

Sift dry ingredients on waxed paper. Sift again into an ungreased 8-inch square baking pan. Make three little wells in the dry ingredients and pour the salad oil into one, the vinegar into another and the vanilla into the other. Add milk and stir with a fork until mixture is blended. Bake in this pan in moderate oven for 30 minutes.Icing:1 1/2 c. sifted powdered sugar2 Tbsp. cocoa2 Tbsp. melted butter1 egg yolk1/2 tsp. vanilla cream (enough to make right consistency to spread) Combine powdered sugar with cocoa. Blend in butter, egg yolk, vanilla and enough cream to make right consistency to spread.

Recipe categories: Desserts, Cakes, Low cholesterol.