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Crawfish dip

Crawfish dip
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • crawfish tails, deveined and finely chopped - 2 lb
  • stalks celery, chopped - 3 item
  • onions, chopped - 1 c
  • bell pepper, chopped - 1 item
  • stick butter - 1 item
  • cans mushroom soup - 3 item
  • can pimento, chopped - 1 item
  • grated Cheddar cheese - 1 c

How to make crawfish dip:

Simmer crawfish (in pieces), celery, onions, peppers and butter until seasonings are done. Add soup, pimento and cheese. Season to taste with red pepper. Serve with Melba rounds or assorted crackers. Makes 3 quarts.

Recipe categories: Appetizers, Shellfish, Crawfish.

Rating:
Crawfish dip
3
Average rating: 3 of 5, total votes: 7
Cook. Time: PT50M
Total Time: PT50M


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Related ingredients:
cream cheese, milk, margarine, softened, stick butter, ground beef, ritz crackers, cans small shrimp, stick celery, minced, ground sausage room temperature
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