Crab dip
Crab dip
Ingredients/Components
- sour cream - 1/2 c
- mayo - 1/2 c
- original Ranch dressing - 1 pkg
- seafood sticks - 1 pkg
How to make crab dip:
Thaw sticks and squeeze out juice. Put in food processor; cut in chunks. Mix all ingredients together.Recipe categories: Appetizers, Dips, Crab.
Rating:
Related ingredients:
pkg, sour cream, mayonnaise, clove garlic, crushed, ripe avocados, sausage, cans refried beans, cans artichoke hearts, chicken livers, cut into halves, large can artichoke hearts not marinated
You may be interested in these recipes:
More Appetizers recipes
Pinwheel Appetizers
Sausage Cheese Balls
Cheese Balls
Spinach Balls
South-Of-The-Border Dip
Similar recipes
Crab Dip
Crab Dip
Same ingredients
Chicken Marsala
Artichoke Spread
Spinach Dip
Appetizers top recipes
- 5.0 • Sausage Balls
- 5.0 • Herbed Cream Cheese Appetizers
- 5.0 • Ham Balls
- 5.0 • Lemon Salad
- 5.0 • Stuffed Potatoes
- 5.0 • Shrimp Antipasto
- 5.0 • Artichoke Dip
- 5.0 • Pepperoni Pizza
- 5.0 • Cinnamon Pecans
- 5.0 • Broccoli Quiche