Corn soup
Corn soup
Ingredients/Components
- salt - 1 tsp
- water - 1 c
- Crisco - 1 Tbsp
- pepper to taste - 1 item
- okra - 1/4 c
- tomatoes - 1 c
- fresh corn - 1 pt
How to make corn soup:
Clean corn and cut off in cream style. Cut okra in small pieces. Cut tomatoes in small pieces. Put water, Crisco, okra and tomatoes in small pot and cook for about 10 minutes. Add corn, salt and pepper if needed. Add another 1/4 cup water. Cook for another 10 minutes.Recipe categories: Vegetables, Corn, Soups & stews.
Rating:
Related ingredients:
sugar, milk, butter or margarine, salt, pepper, bag tater tots, all-purpose flour, seasoned with salt and pepper
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