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Corn soup

Corn soup

Corn soup
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CookItEasy.net
CookItEasy.net
Corn soup photo 1
Corn soup photo 2

Ingredients/Components

  • chopped onion - 1 c
  • can cream-style corn - 1 item
  • diced potatoes - 2 c
  • slices bacon - 5 item
  • cans milk - 2 item
  • salted water - 1 c

How to make corn soup:

Cook bacon crisply, crumble and set aside. Cook potatoes and onion in salted water until tender, 15 to 20 minutes. Do not drain. Stir in corn. Add milk. Heat until serving temperature. Serve with a melted pat of butter in each bowl and the crumbled bacon on top.

Recipe categories: Vegetables, Corn, Soups & stews.

Rating:
Corn soup
2.5
Average rating: 2.5 of 5, total votes: 6
Cook. Time: PT1H
Total Time: PT1H


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Related ingredients:
sugar, pkg, brown sugar, vinegar, honey, dash of garlic powder
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