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Corn souffle

Corn souffle
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • eggs - 2 item
  • sour cream - 1/2 pt
  • stick butter - 1 item
  • can creamed corn - 1 item
  • can whole corn - 1 item
  • box Jiffy corn muffin mix - 1 item

How to make corn souffle:

Mix all ingredients. Pour into greased 1 1/2-quart round casserole dish. Bake, uncovered, for 1 hour at 375°.

Recipe categories: Corn, Main dish, Casseroles.

Rating:
Corn souffle
3.5
Average rating: 3.5 of 5, total votes: 4
Cook. Time: PT1H20M
Total Time: PT1H20M


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Related ingredients:
sugar, eggs, milk, stick oleo, melted, mayonnaise
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