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Corn muffins

Corn muffins
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1/2 c
  • salt - 1/2 tsp
  • flour
  • buttermilk - 3/4 c
  • baking powder - 1 tsp
  • baking soda - 1/2 tsp
  • egg whites - 2 item
  • cornmeal - 1/2 c
  • canola oil - 2 Tbsp
  • frozen corn, thawed - 1 c

How to make corn muffins:

Combine flour, cornmeal, sugar, baking powder, soda and salt. Combine buttermilk, egg whites and oil. Stir into dry mixture just to moisten. Fold in corn. Bake in muffin cups at 400° for 25 minutes.

Recipe categories: Breads, Quick breads, Muffins.

Rating:
Corn muffins
3
Average rating: 3 of 5, total votes: 4
Cook. Time: PT6M
Total Time: PT6M


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flour, unsifted flour, raisins, margarine, hot water, oleo, yeast, cans biscuits
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