Corn chowder

Corn chowder

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1 tsp
  • milk - 2 c
  • salt - 1 tsp
  • flour - 2 Tbsp
  • light cream or evaporated milk - 1 c
  • white pepper - 1/4 tsp
  • small onion - 1 item
  • thyme - 3/4 tsp
  • corn
  • canola oil - 2 Tbsp

How to make corn chowder:

Heat oil. Saute onion until soft. Stir in flour. Add corn. Gradually stir in milk. Continue to stir until thick. Add sugar, salt, white pepper, thyme and cream or evaporated milk. Blend well. Serve hot.

Recipe categories: Corn, Soups & stews, Chowders.

Rating:
Corn chowder
3.6
Average rating: 3.6 of 5, total votes: 9
Cook. Time: PT30M
Total Time: PT30M


Cause of complaint:

Related ingredients:
onion, chopped, can whole kernel corn undrained, can cream-style corn, bacon, cans whole kernel corn, cream-style corn, fresh whole kernel corn, recipe basic cream-style soup
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