Corn casserole
Corn casserole
Ingredients/Components
- salt - 1/2 tsp
- oil - 1/4 c
- beaten eggs - 2 item
- grated cheese - 1 c
- can creamed corn - 1 item
- corn meal - 1/2 c
- small jar green chilies - 1 item
How to make corn casserole:
Mix together and pour in a greased baking dish. Bake one hour at 350°, uncovered.Recipe categories: Side dish, Corn, Casseroles.
Rating:
Related ingredients:
sugar, eggs, butter, stick butter, sifted flour, diced onion, can cream of chicken soup
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