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Copper pennies

Copper pennies

Copper pennies
,
CookItEasy.net
CookItEasy.net
Copper pennies photo 1
Copper pennies photo 2

Ingredients/Components

  • sugar - 3/4 c
  • vegetable oil - 1/2 c
  • can tomato soup - 1 item
  • onion, sliced - 1 item
  • white vinegar - 3/4 c
  • worcestershire sauce - 1 tsp
  • carrots, sliced round - 2 lb
  • bell pepper, sliced - 1 item

How to make copper pennies:

Cook carrots until barely tender. Mix sauce ingredients; pour over hot carrots, which have been drained. Add bell pepper and onion. Marinate overnight or longer in refrigerator. Drain before serving.

Recipe categories: Low protein, Low sodium, Salads.

Rating:
Copper pennies
2.4
Average rating: 2.4 of 5, total votes: 5
Cook. Time: PT50M
Total Time: PT50M


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Related ingredients:
sugar, vanilla, pkg, butter or margarine, potatoes, large can pitted black bing cherries
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