Home » Meat » Poultry » Chicken » Continental chicken

Continental chicken

CookItEasy.net Team

CookItEasy.net

support@cookiteasy.net

Ingredients/Components

to 8 chicken breasts, deboned - 6 item
to 8 slices bacon preferable lean and smoked - 6 item
dried beef - 1 pkg
can cream of mushroom soup - 10 oz
sour cream, mixed with 1/4 c - 1/4 c

How to make continental chicken:

Arrange dried beef on bottom of greased crock-pot. Wrap each piece of deboned chicken with a strip of bacon and lay on top of the dried beef. Mix the soup and sour cream together; pour over chicken. Cover and cook on low 8 to 10 hours (high 3 to 5 hour

Recipe categories: Chicken, Main dish, Chicken breast.

Rating:

3.3

Average rating: 3.3, total votes: 4

Complain about this recipe

Related ingredients:

flour, brown sugar, oil, melted butter, carton sour cream, firmly packed brown sugar, self-rising flour, can cream of chicken soup, salt and pepper to taste