Chicken tetrazzini

Chicken tetrazzini

Ingredients/Components

• salt and pepper to taste - 1 item
• large green pepper - 1 item
• can mushrooms - 1 oz
• celery
• cans cream of mushroom soup - 2 item
• grated American cheese - 1 lb
• small jar pimento - 1 item
• spaghetti, cooked in chicken broth - 8 oz
• little milk - 1 item
• cooked chicken 1 to 1 1/2 lb - 4 c

How to make chicken tetrazzini:

Saute celery and green pepper; add soup, mushrooms, pimento, salt and pepper. Add a little milk to thin; layer in 9 x 13-inch pan: chicken, spaghetti, sauce and sprinkle cheese on top. Bake at 350° for 45 minutes to 1 hour.

Recipe categories: Chicken, Main dish, Casseroles.