Home » Side dish » Confetti scalloped potatoes

Confetti scalloped potatoes

Confetti scalloped potatoes
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • pkg - 1 oz
  • butter or margarine - 1/2 c
  • chopped onion - 1/2 c
  • dash of pepper - 1 item
  • 4 oz - 1 c
  • soup can milk - 1 item
  • chopped pimento - 2 Tbsp
  • can condensed cream of mushroom soup, undiluted - 1 3/4
  • small green pepper, cut into strips - 1 item
  • cheese cracker crumbs, divided - 1 c

How to make confetti scalloped potatoes:

In a skillet, melt butter over medium heat. Saute onion until tender. Stir in potatoes, soup and milk. Add cheese, green pepper, pimiento, pepper and 1/2 cup of the crumbs. Pour into a shallow casserole. Top with remaining crumbs. Bake at 375° for 35 to 40 minutes. Yields 6 to 8 servings.

Recipe categories: Side dish, Potato, Vegetables.

Rating:
Confetti scalloped potatoes
3
Average rating: 3 of 5, total votes: 5
Cook. Time: PT45M
Total Time: PT45M


Complain about this recipe
Cause of complaint:

Related ingredients:
sugar, eggs, sour cream, salt, brown sugar, can water chestnuts, drained and chopped, soup can water
You may be interested in these recipes:
More Side dish recipes
Similar recipes
Same ingredients
Side dish top recipes