Coconut pie
Coconut pie
Ingredients/Components
- eggs - 3 item
- cup sugar - 1 item
- Tbsp butter - 2 item
- cup coconut - 1 item
How to make coconut pie:
Cream sugar, butter, and eggs together. Add cup of coconut and stir well. Pour in prepared crust and bake at 300° until firm, about 35-40 minutes.Recipe categories: Desserts, Pie, Pies and tarts.
Rating:
Related ingredients:
eggs, stick oleo, box yellow cake mix, cups sugar, oz cream cheese, softened, cup pecans, chopped, lb butter, at room temperature
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