Coconut pie
Coconut pie
Ingredients/Components
- sugar
- eggs - 3 item
- vanilla - 1 tsp
- coconut - 1 c
- vinegar - 1 Tbsp
- butter, melted - 1/2 c
How to make coconut pie:
Mix and pour into unbaked pie shell. Bake at 350° until set and crust is done.Recipe categories: Desserts, Pie, Pies and tarts.
Rating:
Related ingredients:
sugar, eggs, milk, vegetable oil, graham crackers, can crushed pineapple in juice, undrained, elderberries, pork puddin, large can apple pie filling
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