Coconut pie

Coconut pie

Ingredients/Components

• sugar
• eggs - 4 item
• vanilla - 1 tsp
• milk - 2 c
• flour - 1/2 c
• coconut
• oleo, melted - 1/4 c

How to make coconut pie:

Mix everything in order. Pour into greased pie pan. Bake at 350° for 45 minutes or until golden brown. Note: This pie makes its own crust.

Recipe categories: Desserts, Pie, Pies and tarts.