Chocolate sauce
Chocolate sauce
Ingredients/Components
- butter - 3 oz
- heavy cream - 20 oz
- chocolate, shaved - 24 oz
How to make chocolate sauce:
Combine the chocolate and heavy cream. Stir constantly over low heat until the chocolate melts. Remove the chocolate mixture from the heat; stir in the butter. The sauce is now ready to be used.Recipe categories: Chocolate, Low fat, Condiments, etc..
Rating:
Related ingredients:
sugar, flour, brown sugar, powdered sugar, crisco, 2 can crushed pineapple, semi-sweet baking chocolate
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