Chocolate chip pecan pie

Chocolate chip pecan pie

Ingredients/Components

• cinnamon - 1 tsp
• chopped pecans - 1 c
• salt - 1/8 tsp
• flour - 2 Tbsp
• chocolate chips - 1/2 c
• light corn syrup - 1/2 c
• light brown sugar - 1 c
• butter, melted - 1/4 c
• rum
• large banana - 1 item
• extra large eggs, beaten - 3 item
• 10-inch graham cracker crust, unbaked

How to make chocolate chip pecan pie:

Mix everything, except pecans and bananas, in a bowl. Add pecans and bananas. Stir. Sprinkle chocolate chips on top. Bake 45 minutes at 350°. Serve with ice cream or whipped cream.

Recipe categories: Desserts, Pie, Pies and tarts.