Chocolate chip cake
Chocolate chip cake
Ingredients/Components
- eggs - 4 item
- pkg - 1 oz
- water - 1 c
- oil - 2/3 c
- box yellow cake mix - 1 item
- instant vanilla pudding
How to make chocolate chip cake:
Combine all ingredients, except chocolate syrup and chocolate chips. Beat for 2 minutes at medium speed. Pour 3/4 of batter into greased Bundt pan. Add chocolate syrup to remaining batter and mix well. Pour on top of mixture in pan and swirl through. Sprinkle chocolate chips on top and bake at 350° for 50 to 55 minutes.Recipe categories: Desserts, Chocolate, Cakes.
Rating:
Related ingredients:
flour, margarine, softened, sifted flour, peanut butter, yellow cake mix, 4 oz, box german chocolate cake mix, plus 3 tbsp, sliced fresh strawberries, 1/2 cubes butter, softened
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