Apple pie
Apple pie
Ingredients/Components
- salt - 1/2 tsp
- flour - 3 c
- butter
- cornstarch - 1 1
- baking powder - 1 tsp
- margarine - 1 c
- white sugar - 1/2 2/3
- ice water - 4 5
- apples - 5 6
- cinnamon more or less - 1/4 tsp
How to make apple pie:
Place flour, baking powder and salt in mixing bowl. Cut margarine into flour mixture. Sprinkle dough with water and blend into dough until you can gather dough into a ball. Half dough ball and roll on floured surface.Pare, core and slice apples. Combine next 3 ingredients and sift over apples and mix. Place apples into pie crust and dot with butter. Cover with pricked pie crust. Bake in 450° oven for 10 minutes. Reduce heat to 350° and bake 35 to 40 minutes or until golden brown.
Recipe categories: Desserts, Pie, Pies and tarts.
Rating:
Related ingredients:
sugar, vanilla, granulated sugar, pkg, butter or margarine
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