Chipped beef dip
Chipped beef dip
Ingredients/Components
- milk - 2 Tbsp
- 3 oz - 2 pkg
- lemon juice - 1 Tbsp
- 8 oz - 1 pkg
- chopped celery - 1/2 c
- mayonnaise - 1 Tbsp
- chopped green onions - 1 Tbsp
- horseradish - 2 tsp
- finely diced onion - 1 Tbsp
How to make chipped beef dip:
Blend ingredients well. Chill. Remove from refrigerator 1/2 hour before serving. Serve with potato chips or crackers.Recipe categories: Appetizers, Dips, Beef.
Rating:
Related ingredients:
cream cheese, pkg, milk, stick margarine, brown sugar, ginger, parmesan cheese, cream cheese, softened
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