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Chinese hamburgers

Chinese hamburgers
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • water - 3/4 c
  • soy sauce - 1/4 c
  • can cream of mushroom soup - 1 item
  • hamburger - 1 lb
  • small onions, chopped - 2 item
  • celery, cut up
  • rice raw - 1/2 c
  • can chopped vegetables - 1 item
  • Topping: Chinese noodles

How to make chinese hamburgers:

Topping: Chinese noodles Brown hamburger in a pan and drain. Return to baking pan. Add next 7 ingredients. Mix all these ingredients well. Bake 1 hour, covered, at 350°. Uncover. Spread with Chinese noodles and bake (uncovered) for 15 to 30 minutes or until noodles are browned.

Recipe categories: Lunch/snacks, Ground beef, Sandwich.

Rating:
Chinese hamburgers
3.9
Average rating: 3.9 of 5, total votes: 7
Cook. Time: PT25M
Total Time: PT25M


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