Chinese hamburger casserole
Chinese hamburger casserole
Ingredients/Components
- pepper - 1/4 tsp
- chopped onion - 1 c
- soy sauce - 1/4 c
- ground beef - 1 1
- can Chinese noodles - 1 item
- 1/2 soup cans water - 1 item
- rice uncooked - 1/2 3/4
How to make chinese hamburger casserole:
Brown beef until crumbly. Add vegetables. Add soups. Stir in uncooked rice, soy sauce and pepper. Turn into large, lightly greased casserole dish. Cover and bake for 1 hour at 350°. Remove cover; spread noodles on top. Bake 10 minutes longer.May add 2 cups diced celery and/or 1 chopped green pepper, if desired.
Recipe categories: Main dish, Casseroles, Ground beef.
Rating:
Related ingredients:
pkg, milk, salt, flour, brown sugar, orange juice, can cream of mushroom soup
You may be interested in these recipes: