Chili sauce
Chili sauce
Ingredients/Components
- paprika - 2 Tbsp
- chili powder - 2 Tbsp
- ground beef - 2 lb
- salt to taste - 1 item
- large onion, chopped - 1 item
- hot sauce to taste - 1 item
- can original tomato sauce - 1 item
How to make chili sauce:
Saute onion in vegetable oil until tender. Add tomato sauce, 1 can water and ground beef all at once. Cook slowly until beef crumbles. Add remaining ingredients. Bring to a boil. Turn heat down and let sauce simmer for 1 hour. Add more water to make sauce thinner, if you like. Delicious used with hot dogs and hamburgers.Recipe categories: Low protein, Condiments, etc., Main dish.
Rating:
Related ingredients:
sugar, eggs, brown sugar, pinch of salt, stick butter, can sliced water chestnuts, soup can milk
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