Home » Lunch/snacks » Chili

Chili

Chili
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • can Hanover chili beans - 1 item
  • or 2 patties ground chuck depending on how much meat you want - 1 item
  • can tomato soup - 1 item
  • small can tomato sauce - 1 item
  • red pepper - 1 item
  • salt and fresh ground pepper to taste - 1 item
  • chili powder - 1 Tbsp
  • onion, diced - 1/3 item

How to make chili:

Brown meat and onion; drain grease. Add soup, sauce and beans. Rinse each can, leaving about 1/4 can of water in can. Add to mixture. Add pepper (red and black), salt and chili powder to mixture. Bring mixture to a boil. Reduce heat and simmer, uncovered, for about 1 hour.

This is my own recipe. My husband likes it served over rice. It is also good served in a bowl with crackers. Serves 2 to 3.

Recipe categories: Lunch/snacks, One Dish meal, Chili.

Rating:
Chili
3.6
Average rating: 3.6 of 5, total votes: 7
Cook. Time: PT30M
Total Time: PT30M


Complain about this recipe
Cause of complaint:

Related ingredients:
sugar, sour cream, salt, stick margarine, butter, melted, pepper, swiss cheese, sharp cheddar cheese, grated
You may be interested in these recipes:
More Lunch/snacks recipes
Similar recipes
Same ingredients
Lunch/snacks top recipes