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Chicken tacos

Chicken tacos
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sour cream - 1/2 c
  • vegetable oil - 1 tsp
  • chili powder - 1 tsp
  • salsa
  • shredded lettuce
  • chopped green pepper - 1 c
  • taco shells - 8 item
  • shredded Cheddar cheese - 1 item
  • cloves garlic - 2 item
  • chopped green onions - 1 c
  • ground cumin - 1/2 tsp
  • sliced black olives - 1 item
  • ground coriander - 1/4 tsp
  • chopped fresh cilantro - 1 Tbsp
  • lean ground chicken - 10 oz

How to make chicken tacos:

Preheat oven to 350°. In large nonstick skillet, heat oil; add pepper, onions and garlic. Cook, stirring frequently, 2 to 3 minutes until tender. Add chicken; cook, breaking up chicken with back of wooden spoon until no longer pink. Stir in cumin and coriander; cook 1 minute. Add salsa, cilantro and chili powder; cook, partially covered, 10 minutes. Uncover and cook 5 to 7 minutes longer, until mixture is thick but not dry. Arrange tacos on baking sheet; bake 6 to 8 minutes until crisp. To serve, divide chicken mixture evenly among taco shells. Top with lettuce, sour cream, cheese and olives.

Recipe categories: Chicken, Poultry, Meat.

Rating:
Chicken tacos
4
Average rating: 4 of 5, total votes: 4
Cook. Time: PT35M
Total Time: PT35M


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Related ingredients:
sugar, eggs, milk, sour cream, salt, evaporated milk, lemon juice
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