Chicken rolls
Chicken rolls
Ingredients/Components
- sour cream - 2 c
- margarine - 1 item
- bread crumbs - 1 item
- shredded Cheddar cheese
- crescent rolls - 1 pkg
- boneless chicken breasts - 1 pkg
- cream cheese with chives
- can cream of mushroom/chicken soup - 1 item
How to make chicken rolls:
Sauce:8 oz. shredded Cheddar cheese2 c. sour cream1 can cream of mushroom/chicken soup Preheat oven to 375°. Cook chicken. Cube chicken and mix with cream cheese. Roll mixture into crescent rolls. (Divide mixture evenly to have the same size rolls.) Dip rolls in melted margarine and roll in bread crumbs. Bake until brown (approximately 30 minutes). Makes 8 rolls, depending on package of crescent rolls used.Sauce: Combine ingredients and heat over stove until hot.
Recipe categories: Chicken, Main dish, Poultry.
Rating:
Related ingredients:
cream cheese, milk, sour cream, salt, garlic salt
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