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Chicken rolls

Chicken rolls
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • cream cheese - 6 oz
  • pepper - 1/2 tsp
  • melted butter or margarine - 1 item
  • seasoned bread crumbs - 2 c
  • soft margarine - 4 Tbsp
  • cooked cubed chicken - 2 c
  • crescent rolls Pillsbury - 2 pkg
  • mushroom pieces, drained - 2/3 c

How to make chicken rolls:

Combine cream cheese, butter and pepper until smooth. Stir in chicken and mushrooms. Separate rolls and roll them out a little larger. Fill with chicken filling and press dough together (like a diaper). Roll rolls in melted butter, then in bread crumbs. Bake on ungreased baking sheet for 20 minutes at 375°.

Herb Sauce: Medium white sauce made with part chicken broth and part milk; basil, rosemary, sage and bay leaf. Serve over rolls.

Recipe categories: Chicken, Main dish, Poultry.

Rating:
Chicken rolls
3.8
Average rating: 3.8 of 5, total votes: 6
Cook. Time: PT55M
Total Time: PT55M


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Related ingredients:
cream cheese, pkg, milk, sour cream, brown sugar, butter, can cream of chicken soup, frozen peas, can cream of mushroom soup
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