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Chicken oregano

Chicken oregano
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • boneless chicken breasts, marinated - 6 item
  • rice uncooked - 2 c
  • large button mushrooms - 8 item
  • large celery stalks - 4 item
  • julienne carrots - 1 c
  • broccoli - 1 c
  • cauliflower - 1 c
  • julienne Chinese cabbage optional - 1 c
  • butter 2 sticks - 1/2 lb
  • cooking sherry - 6 oz
  • oregano - 1 tsp
  • salt - 1/2 tsp
  • pepper - 1/2 tsp
  • soy sauce - 1 tsp
  • large yellow onion - 1 item
  • lemon juice
  • olive oil - 1 c
  • lemon pepper - 1 Tbsp
  • dash of sage - 1 item

How to make chicken oregano:

For Marinating:1 c. lemon juice1 c. olive oil1 Tbsp. lemon pepper dash of sage Marinate meat overnight in refrigerator. Cook rice, then fry soy sauce, 1 finely chopped mushroom, 1/8 cup carrots, salt, pepper and oregano. Add to rice. Saute remaining vegetables in cooking sherry. Broil chicken. On round plate, make 1/2 bed of rice, 1/2 bed sauteed vegetables and place chicken on center top. Makes 6 servings.

Recipe categories: Chicken, Main dish, Chicken breast.

Rating:
Chicken oregano
3.7
Average rating: 3.7 of 5, total votes: 3
Cook. Time: PT1H
Total Time: PT1H


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Related ingredients:
butter or margarine, can mushrooms, chopped, cooked chicken, boneless chicken breasts, uncooked rice, chicken, cooked and deboned, cut up, cooked chicken, onion, peeled and thinly sliced, chicken, cooked and cooled or 2 5 oz, chicken breast per serving boneless
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