Home » Meat » Poultry » Chicken » Chicken enchiladas

Chicken enchiladas

Chicken enchiladas
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • water - 1/2 c
  • 6-inch corn tortillas - 8 item
  • can enchilada sauce - 1 oz
  • boneless chicken breasts, cooked, skinned and shredded - 1/2 lb
  • Monterey Jack cheese, shredded about 1 c - 4 oz

How to make chicken enchiladas:

In a medium bowl, combine the chicken, onion and half of the shredded cheese. Set the mixture aside. In a skillet, combine the enchilada sauce and water; heat the sauce to boiling. Place a tortilla into the sauce. When the tortilla is limp, remove

Recipe categories: Chicken, Main dish, Poultry.

Rating:
Chicken enchiladas
3.5
Average rating: 3.5 of 5, total votes: 8
Cook. Time: PT45M
Total Time: PT45M


Complain about this recipe
Cause of complaint:

Related ingredients:
pkg, oil, cooking oil, chopped onion, diced, cooked chicken, chopped, cooked chicken, chicken breasts, split, to 10 pieces chicken, cut up, cooked chicken
You may be interested in these recipes:
More Chicken recipes
Similar recipes
Same ingredients
Chicken top recipes