Home » Meat » Poultry » Chicken » Chicken enchiladas

Chicken enchiladas

Chicken enchiladas
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • stick margarine - 1 item
  • can cream of chicken soup - 1 item
  • slices Swiss cheese - 6 item
  • medium onion - 1 item
  • chopped, cooked chicken - 2 c
  • small can chopped green chilies - 1 item
  • soft tortillas - 1 doz

How to make chicken enchiladas:

Saute onion and chili peppers slowly in margarine. Place 6 tortillas in bottom of glass 9 x 13-inch casserole dish (overlap them slightly). Add chicken in layers. Top with onion and pepper mixture. Add 6 more tortillas. Pour cream soup, to which 1/4 can water has been added, over tortillas. Place Swiss cheese slices on top. Bake at 300° for 30 minutes or until cheese bubbles.

Recipe categories: Chicken, Main dish, Poultry.

Rating:
Chicken enchiladas
4.3
Average rating: 4.3 of 5, total votes: 4
Cook. Time: PT45M
Total Time: PT45M


Complain about this recipe
Cause of complaint:

Related ingredients:
butter or margarine, melted, margarine, can cream of chicken soup, plain yogurt, rice, chopped cooked chicken, cooked chicken breasts, cooked chunk chicken, small fryer, boiled and cut up in small pieces, chicken thighs or equivalent in other parts
You may be interested in these recipes:
More Chicken recipes
Similar recipes
Same ingredients
Chicken top recipes