Home » Meat » Poultry » Chicken » Chicken enchiladas

Chicken enchiladas

CookItEasy.net Team

CookItEasy.net

support@cookiteasy.net

Ingredients/Components

pkg - 1 oz
5 oz
Cheddar cheese - 1 item
cooked chicken breast strips - 1 lb
flour or wheat tortillas - 1 pkg
can green enchilada sauce this comes in mild, medium, hot - 1 item

How to make chicken enchiladas:

Heat oven to 400°. Spray 13 x 9 baking dish with Pam. In your skillet, add your cream cheese, green chilies and cooked chicken together. Cook on low to medium heat and stir until cream cheese has melted. Spoon chicken filling onto tortillas; roll up and place seam side down in baking dish. Pour enchilada sauce over top; sprinkle with Cheddar cheese. Bake 15 to 20 minutes or until hot and cheese has melted. Should make 6 to 10 enchiladas.

Recipe categories: Chicken, Main dish, Poultry.

Rating:

3.6

Average rating: 3.6, total votes: 8

Complain about this recipe

Related ingredients:

eggs, pkg, milk, salt, butter, can cream of chicken soup, teaspoon pepper