Chicken crescents
Chicken crescents
Ingredients/Components
- chopped onion - 2 Tbsp
- cream of chicken soup - 2/3 c
- chopped fresh broccoli - 1/2 c
- chopped sweet red pepper - 1/2 c
- tubes crescent rolls - 2 (8
- shredded Co-Jack cheese - 1 c
- cubed, cooked chicken 5 oz - 3/4 c
How to make chicken crescents:
Separate crescent rolls. Mix remaining ingredients. Spoon onto wide end of crescent. Roll up. Bake on ungreased cookie sheet at 375° for 15 to 20 minutes or until golden brown.Recipe categories: Lunch/snacks, Poultry, Sandwich.
Rating:
Related ingredients:
pkg, butter or margarine, vegetable oil, lean hamburger, lasagna noodles, tarragon vinegar, medium shrimp, bunch of celery, small can refried beans, tender center celery stalks
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