Chicken chalupas

Chicken chalupas

,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • chicken breasts, cooked and cut into bite size pieces - 2 lb
  • can cream of mushroom soup - 1 item
  • sour cream - 1/2 pt
  • green chilies - 1 c
  • Cheddar cheese, grated - 3/4 lb
  • corn tortillas - 9 item

How to make chicken chalupas:

Mix chicken pieces with sour cream, soup and chilies. Tear each tortilla into 8 pieces. In a casserole dish (sprayed with Pam or coated with a little soup) layer tortillas, chicken mixture and cheese. Cover and refrigerate at least 8 hours. Bake covered at 350° for 1 hour. Then bake uncovered 15 minutes. Serves 8.

Recipe categories: Chicken, Main dish, Casseroles.

Rating:
Chicken chalupas
4
Average rating: 4 of 5, total votes: 3
Cook. Time: PT1H15M
Total Time: PT1H15M


Cause of complaint:

Related ingredients:
chicken breasts, skinned, chicken breasts, can mushroom soup, chopped cooked chicken, or 4 chicken breasts, boneless, skinless chicken breasts, cut up fryer, leftover chicken or turkey, diced, stewed boned chicken, whole broiler-fryer chicken breasts, halved
You may be interested in these recipes: