Chicken casserole
Chicken casserole
Ingredients/Components
- can cream of chicken soup - 1 item
- can cream of mushroom soup - 1 item
- cooked chicken, cut up - 4 c
- can chicken flavor Stove Top stuffing mix - 1 oz
How to make chicken casserole:
Mix soups together (no water added). Spread in 9 x 13-inch baking dish. Spread chicken evenly over soup. Mix stuffing according to directions, using chicken broth instead of water. Spread over the chicken. Bake in 350° oven for 30 minutes or untilRecipe categories: Main dish, Casseroles, Chicken breast.
Rating:
Related ingredients:
ground beef, hamburger meat, olive oil, chicken breasts, stick unsalted butter, melted, links italian sausage, escort crackers
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