Chicken casserole
Chicken casserole
Ingredients/Components
- chicken - 1 lb
- medium jar Ragu spaghetti sauce - 1 item
- or 2 bags Mozzarella cheese - 1 item
How to make chicken casserole:
Boil chicken. Cool. Pull chicken off the bone. Layer, starting with sauce as a bottom layer. Then add chicken and cheese and continue to layer chicken, sauce and cheese. Then bake until cheese has melted and sauce bubbles.Recipe categories: Main dish, Casseroles, Chicken breast.
Rating:
Related ingredients:
eggs, milk, sour cream, salt, stick margarine, cornstarch, pinch of salt, pepper, salt and pepper to taste
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