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Chicken casserole

Chicken casserole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • carton sour cream - 1 oz
  • can cream of chicken soup - 1 item
  • salt and pepper to taste - 1 item
  • stick margarine, melted - 1 item
  • to 6 chicken breasts, cooked and boned - 4 item
  • 1/2 stack packs Ritz crackers, crushed - 1 item

How to make chicken casserole:

Grease bottom of 9 x 13 dish. Break chicken in pieces and place in dish. Mix together soup and sour cream. (Add little broth to keep from getting too dry.) Spread over chicken. Spread cracker crumbs over all. Pour margarine over crackers. Bake at 350°

Recipe categories: Main dish, Casseroles, Chicken breast.

Rating:
Chicken casserole
3.3
Average rating: 3.3 of 5, total votes: 9
Cook. Time: PT45M
Total Time: PT45M


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Related ingredients:
water, ground meat, onions, roast, long grain raw rice, can white meat chicken or 1/2 stewed fresh chicken, medium potatoes sliced very thin, large cans chunk chicken
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