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Chicken casserole

Chicken casserole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt
  • flour - 3 Tbsp
  • butter - 3 Tbsp
  • evaporated milk
  • water - 1/2 c
  • cooked chicken - 2 c
  • chicken broth - 2 c
  • long grain rice - 2/3 c
  • frozen broccoli - 1 (10
  • can sliced mushrooms - 1 oz
  • toasted slivered almonds topping - 1/4 c

How to make chicken casserole:

Cook rice in chicken broth according to package directions. In another saucepan, melt butter. Stir in flour and salt. Add evaporated milk. Cook and stir until thickens. Stir in rice, chicken, broccoli and mushrooms. Put in a 2-quart casserole dish; bake at 350° for 30 to 35 minutes. Serves 15.

Recipe categories: Main dish, Casseroles, Chicken breast.

Rating:
Chicken casserole
3.3
Average rating: 3.3 of 5, total votes: 6
Cook. Time: PT45M
Total Time: PT45M


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Related ingredients:
spaghetti, whole chicken, dry bread crumbs, kikkoman soy sauce, deboned chicken breasts, whole chicken, boiled, chopped chicken, shrimp, tuna or ham, chicken breast halves, cooked and peeled off bone and chopped into bite size pieces, chicken breasts, gently parboiled, round steak, cut meat across grain into 1/2-inch strips
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