Chicken casserole
Chicken casserole
Ingredients/Components
- stick margarine - 3/4 item
- chopped onion - 1 c
- cooked chicken - 2 c
- chicken broth - 1 c
- can chicken and rice soup - 1 item
- Jiffy corn bread mix - 1 pkg
How to make chicken casserole:
Prepare corn bread according to directions. Saute the onion in margarine. Mix onions, chicken, soup and broth together. Pour over crumbled corn bread. Mix together well. Bake at 350° for 30 minutes.Recipe categories: Main dish, Casseroles, Chicken breast.
Rating:
Related ingredients:
pkg, milk, salt, cornstarch, water, egg whites, lemon juice, chopped onion, shredded cheddar cheese, hamburger meat
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